Tuesday, June 16, 2009

Chicken Nuggets

We eat these at least once a week. This is just something I throw together, and it's impossible to mess up :D

Chicken Nuggets

cut as much chicken as you want into bite sized chunks, tenders, whatever.
pour panko or breadcrumbs into a bowl, with parm/romano cheese, and spices to your taste (i use garlic, parsley, oregano, whatever)
pour milk in a bowl

dip chicken in milk, then panko, put on greased cookie sheet
cook @ 35o for ~15m
I also sprinkle all-seasons salt on top

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